Garrón de Cordero Con Risotto Al Vino Tinto Y Setas
Beouf Bourguignon
Filete A la Pimienta
Panacota de Maracuya
Guatitas A la Madrileña
Mijito
Salmon del Huerto
Sopa de Cortesía
Sour de Nalca
Sopa Cortesía de la Casa
Consome
Escalopin de Cerdo A la Arrabita Con Arroz Pilaf
Creme Brulee de Berrie
Ceviche de Zapallo Italiano de Cortesía
Consomé de la Abuela
Salmón Con Mote Cremoso
Empanadas de Queso Champiñón Y Crudo de Pejerrey
Caballito de Batalla
Carpaccio de Res Y Ceviche de Salmon
Sour de Calafate
The Dagus Restaurant Menu offers a delightful selection of dishes that reflect the heart and soul of Chile. Located at Lautaro 82 in Coyhaique, this cozy spot serves up an unforgettable dining experience. Whether you're craving fresh seafood, savory meats, or comforting local specialties, there's something here for every taste. From the rich flavors of Patagonian lamb to the delicate taste of fish from nearby rivers, each dish is crafted with care and passion.
Start with a light appetizer or dive straight into a main course, where every bite tells a story of the region's unique ingredients. Don't forget to pair your meal with one of their carefully selected wines or a refreshing drink. The menu evolves with the seasons, ensuring that what’s fresh and flavorful is always at your fingertips. It’s a place where every meal feels like a special occasion, whether you’re enjoying a quiet dinner or celebrating with friends and family.